1. Chai Waffles with Cinnamon Apple Topping
  2. One Bowl Pumpkin Chocolate Muffins (Vegan + Gluten-free)
  3. Sheet Pan fajitas Tacos
  4. Vegan Mushroom Bourguignon With Potato Cauliflower Mash – Instant Pot
  5. Vegan Gummy Worms
  6. Product Review: So Delicious Frozen Mousse
  7. Vegan Lemon Poppy Seed Donuts
  8. Mad Scientist Smoothies
  9. Halloween Slime
  10. Instant Pot Wild Rice Mushroom Soup
  11. Kabocha Squash Feta Salad
  12. Easy Halloween Snack Ideas
  13. Protein Bar Witches Fingers
  14. Vegan Pumpkin Pie Truffles
  15. Pulled Jackfruit Sandwiches – Vegan Pulled “Pork”
  16. Vegan Pumpkin Blondies
  17. Chia Jam (using Juicy Juice)
  18. Grilled Plant-Based Beer Sausages
  19. Sleepy Morning Blender Matcha
  20. Soft-Batch Chocolate Chip Cookies {The Simply Vegan Cookbook}
  21. Vegan Cinnamon Roll Cookies
  22. 20 Vegan Lunch box Ideas – Back To School Recipes
  23. Vegan Cauliflower Tikka Masala
  24. Cilantro Onion Dip Party Platter
  25. Instant Pot Cauliflower and Butternut Thai Curry
  26. Instant Pot Tikka Masala – Vegan Tikka Masala Sauce
  27. Cucumber Sushi Rolls
  28. Curry Fried Rice – 1 Pot 20 Mins
  29. Sandwich Tacos
  30. Easy Homemade Salsa – 5 Min Blender Salsa
  31. Instant Pot Tomato Bisque from Scratch
  32. Tic Tac Toe Sandwiches
  33. Instant Pot Mushroom Tetrazzini
  34. Grain-free, Nut-free Vegan Chocolate Chunk Cookies
  35. My Diaper Bag Essentials (+ A Life Update)
  36. Vegan Cardamom Cookies – Cardamom Snickerdoodles
  37. Chickpea Flour Frittata – Eggless Vegan Frittata
  38. Fruit and Veggie Car Snacks
  39. Edible Car Snacks
  40. Pistachio Matcha Ice Cream
  41. Vegan Coffee Cake Recipe – Cinnamon Streusel Cake
  42. 3-Ingredient Chia and Quinoa Flatbread (vegan)
  43. Peanut Butter Balls with Rice Krispies
  44. Mexican Stuffed Peppers
  45. Chickpea Salad Sandwich {Fuss-Free Vegan Cookbook}
  46. Harissa Chickpea Stew with Sweet Potato
  47. Easy Chocolate Hemp Protein Balls
  48. Dairy Free GoGurt
  49. Vegan Banana Donuts Recipe – Baked Banana Bread Donut
  50. Falafel Burgers
  51. Samosa Wraps – Spiced Potato Chickpea Chutney Burrito
  52. Egg and Toast Cups
  53. Nut Free Snacks
  54. Vegan Malai Burfi (Milk Cake)- Indian Fudge Bars
  55. Cold Soba Noodle Salad Recipe
  56. Sriracha Chickpeas Cashew Spinach Bowl with Golden Curry Dressing
  57. Chipotle Tofu Rainbow Wraps
  58. Veggie Kurma – Coconut Korma Sauce with Cauliflower, Potatoes, Carrots, Chickpeas
  59. Pineapple Raspberry Wine Spritzer
  60. Mango Overnight Oats with Turmeric
  61. Vegan Chocolate Chip Cake Recipe
  62. Down Home BBQ Burger
  63. What’s inside my makeup bag (cruelty-free)
  64. 20 Cheap Vegan Meals – Vegan Recipes on a Budget
  65. Instant Pot Black Eyed Peas Rice Pulao – Lobia Pulao
  66. Vegan Pesto Pasta with Charred Broccoli
  67. Cauliflower Taco Meat – 1 Pan Cauliflower Walnut Taco filling Recipe
  68. Grilled BBQ Lentil Pizza
  69. Whole Wheat Naan Bread – Vegan Indian Naan Bread Recipe
  70. Gochugaru Baked Tofu, Melon, Veggie Skewers with Chili Lime Sauce
  71. Smoky Jackfruit “Chicken” Salad
  72. Smoky Jackfruit “Chicken” Salad
  73. Watermelon Crabs
  74. Avocado Raspberry Pops
  75. Vegan Blueberry Muffins with Pineapple
  76. Tuscan Pasta Salad with Lemon Vinaigrette
  77. Vegan Mango Ice Cream
  78. Vegan Yack Attack On the Go! Release + Giveaway
  79. Mexican Street Corn Salad with Black Beans
  80. Grilled Blackberry Cobbler
  81. One Pot Quinoa and Black Bean Wraps
  82. One Pot Quinoa and Black Bean Wraps
  83. Instant Pot Vegan Chili – Kidney Bean Red Lentil Chili
  84. Sheet Pan Veggie Dinner with Broccoli, Sweet Potato, Tofu, Chickpeas & Miso Maple Dressing
  85. 25 Easy Chickpea Recipes that are not all Curries. Healthy Vegan Garbanzo Bean Recipes
  86. Octopus Pizzas
  87. Easy Vegan Zucchini Bread Recipe
  88. Vegan King Oyster Scallops {The Wicked Healthy Cookbook}
  89. Golden Turmeric Roasted Cauliflower with Raita Dip
  90. Avial – South Indian Veggie Coconut Curry
  91. Zucchini Bread Oatmeal
  92. Zucchini Bread Oatmeal
  93. Vegan Instant Pot Mushroom Risotto
  94. Bulgogi Roasted Spring Veggie Bowl
  95. Chimichurri Sweet Potato Black Bean Quesadilla – 10 minute
  96. Vegan Lemon Cake with Cream Cheese Frosting
  97. Gluten-free Avocado Tahini Pasta
  98. Ask Angela: OSG recipes with 5 to 7 ingredients, my favourite popsicle molds, freezer-friendly summer recipes, and more!
  99. Ask Angela: OSG recipes with 5 to 7 ingredients, my favourite popsicle molds, freezer-friendly summer recipes, and more!
  100. Tofu and Veggie BBQ Bowl
  101. 20 Vegan Memorial Day Food Ideas for BBQ, Grilling
  102. Mini Cookie Dough Fudge Pops
  103. Mini Cookie Dough Fudge Pops
  104. Rice Cake Flowers
  105. Avocado Pasta with Smoky Pecans
  106. Caterpillar Fruit Kebabs
  107. Instant Pot Mushroom Masala
  108. BBQ Bean Bowls
  109. Vegan Paleo Grain free Chocolate Chip Cookies with Coconut flour
  110. Vegan Recipe and Snack Ideas for Camp and Travel
  111. Vegan Recipes and Snack Ideas for Camp and Travel
  112. Vegan Spanish Rice Bowl with Taco Spice Roasted Cauliflower
  113. Pulled BBQ Jackfruit Sandwiches
  114. Baked Blueberry Cheesecake {Vegan Comfort Classics} + Giveaway!
  115. Baked Blueberry Cheesecake {Vegan Comfort Classics} + Giveaway!
  116. Lentil Bolognese with Spaghetti
  117. Vegan Mother’s Day Brunch Recipes!
  118. Vegan Mother’s Day Brunch Recipes!
  119. Vegan Cinnamon Swirl Cake
  120. Ask Angela: Shelf-stable work lunch ideas, swapping chickpea miso, Scottsdale restaurant tips, and more!
  121. Ask Angela: Shelf-stable work lunch ideas, swapping chickpea miso, Scottsdale restaurant tips, and more!
  122. Instant Pot Cauliflower Soup – Smoky Vegan Cauliflower Soup
  123. Things I’m Loving Lately: May 2, 2018
  124. Things I’m Loving Lately: May 2, 2018
  125. Tempeh Tandoori Tikka Bowl with Cilantro Mint Chutney
  126. Lentil Brownies – Fudgy Nut Butter & Lentil Brownies
  127. Ask Angela: High-protein vegan entrées, turning muffins into doughnuts, how I soak seeds/nuts, and more!
  128. Ask Angela: High-protein vegan entrées, turning muffins into doughnuts, how I soak seeds/nuts, and more!
  129. 3 Ways to Enjoy Raspberry Acai Chocolate Bars
  130. 3 Ways to Enjoy Raspberry Acai Chocolate Bars
  131. Glow Getter: Fresh Restaurants and Juice Bars Founder Ruth Tal
  132. Vegan Japanese Curry in Instant Pot (Saucepan Option)
  133. Banana Yogurt Goose Pops
  134. Barbecue Lentil Farro Cauliflower Bake – BBQ Casserole
  135. Ask Angela: The spiralizer I use, make-ahead Superfood Porridge, Chocolate “Nutella” swaps, and more!
  136. 25 Easy Lentil Recipes
  137. Vegan Yack Attack On the Go!: Portobello Fajita Salad
  138. Vegan Yack Attack On the Go!: Portobello Fajita Salad
  139. Crazy Mug Lady: A round-up of my fave mugs!
  140. Lentil Fritters in Eggplant, Sweet Potato Coconut Stew – Bengali Chapor Ghonto
  141. Deconstructed Vegan Summer Rolls
  142. Ask Angela: Favourite uses for hemp hearts, make-ahead lentil loaf tips, my go-to wrap, and more!
  143. Instant Pot Saag Aloo with Sweet Potatoes
  144. Vegan Biscuits and Gravy
  145. Vegan Biscuits and Gravy
  146. Tofu Achari Paneer – Tofu & Veggies in Achari Sauce
  147. Ask Angela: Our go-to vegan sunscreen, freezing vegan taco “meat,” a reader poll, and more!
  148. Vegan Chocolate Chip Muffins with Coconut
  149. Air Fryer BBQ Lentil Meatballs – #VYAPantrychallenge
  150. Air Fryer BBQ Lentil Meatballs – #VYAPantrychallenge
  151. Vegan Rose Sauce Farfalle Pasta with Roasted Veggies
  152. 15 Vegan Easter Brunch and Dessert Recipes
  153. Things I’m Loving Lately: March 29, 2018
  154. April Fools Pranks Your Kids Will Love
  155. Cake Sushi
  156. Ginger Coriander Sprouted Lentils Avocado Toast
  157. Refreshing Strawberry Turmeric Salad
  158. Refreshing Strawberry Turmeric Salad
  159. 6 Month Anniv, Table of Contents and Tips – Vegan Richa’s Everyday Kitchen Cookbook!
  160. 25 Healthy Vegan Gluten Free Dinner Recipes
  161. Vegan Spinach Pinwheels with Cream Cheese
  162. Carrot Garden Cupcakes
  163. Ask Angela: A protein-packed lunch idea, tomato-free Cozy Stew, family meal times, and more
  164. Veggie Chickpea Potato Soup in Instant Pot
  165. Nutty Crusted Butternut Squash Bowl with 10-Spice Roasted Chickpeas
  166. Lentil Sloppy Joes
  167. Eggplant & Tofu in Soy Lime Sauce – Baked Eggplant stir fry
  168. Ask Angela: A new spin on my Raw Chocolate Brownies, my DIY food styling tricks, and more
  169. Cauliflower Fried Rice – 1 Pot
  170. 20 Lucky St Patricks Day Food Ideas
  171. Things I’m Loving Lately: March 12, 2018
  172. Leprechaun Apple Hats
  173. Mint Chocolate Chip Pancakes
  174. Shamrock Pizza
  175. Vegan Keema Naan with Keema Lentils
  176. Ask Angela: Tips for drinking more water, my go-to cookware, and more
  177. 30 Truffle Recipes (Vegan, Gluten Free)
  178. Glow Getter: Author, Speaker, and Nutritionist Meghan Telpner
  179. Instant Pot Tomato Soup with Cornmeal Crusted Tofu Croutons
  180. Salted Caramel French Toast Casserole
  181. Salted Caramel French Toast Casserole
  182. Roasted Eggplant Potatoes Chickpeas with Moroccan Merguez seasoning
  183. Rainbow Pancake Tacos
  184. How to Make a Leprechaun Trap
  185. Ask Angela: Savoury toddler snack ideas, nut-free flourless muffins, and more
  186. Shamrock Shake
  187. Thandai Phirni – Spiced Rice Flour Pudding
  188. Matcha Pancakes
  189. Flourless Bite-Sized Breakfast Muffins
  190. Mexican Pinto Beans (Vegan, Gluten Free)
  191. 15 High Protein Vegan Meals
  192. Mango BBQ Soy Curls or Jackfruit Tacos
  193. Triple Almond Energy Balls (vegan, grain-free, naturally sweetened)
  194. Double Chocolate Granola Bars (Vegan)
  195. Ask Angela: My morning coffee recipes, Instant Pot reader poll, and more!
  196. Chocolate Protein Ice Cream {VIDEO} – #VYApantrychallenge
  197. PB&J Buckwheat Granola – #VYAPantryChallenge
  198. 16 Fun Vegan Appetizers!
  199. Rocky Road Popcorn Clusters
  200. White Bean Beer Fondue
  201. Refined Sugar-Free Raspberry Hot Cocoa
  202. Avocado Mousse Parfaits with Strawberries & Coconut Whipped Cream
  203. Update + Coconut and Berries in 2016
  204. Courgetti Salad with Cherry Tomatoes, Grilled Corn & Herby Dressing
  205. A Vegan Dinner Party with La Belle Assiette
  206. Plant-Powered Families: Review & Double Chocolate Orange Banana Muffins
  207. Red Lentil, Spinach & Potato Curry with Baobab [& a Giveaway!]
  208. Vegan Hazelnut-Coffee Mousse (& Banana Crunch Parfaits)
  209. Sun-Dried Tomato Pesto & Asparagus Quinoa Salad
  210. Review: Healthy Nibbles Box
  211. Lemon, Ginger & Green Tea Smoothie + Optimum 9200 Blender Giveaway
  212. Mini Vegan Pizza Potato Skins
  213. Tempeh Pizza Three Ways
  214. The HappyCow Cookbook Review + Counter Culture’s Pasta with Pumpkin Curry Recipe
  215. Black Rosé Punch
  216. Susan’s Panzanella with Grilled Eggplant, Polenta & Vegan Parmesan
  217. Fitness Friday: Banana Almond Butter Recovery Smoothie + 5 Fav Boot Camps for Summer
  218. Vegan 4th of July!
  219. BBQ Pulled Jackfruit
  220. Creamy Dreamy Avocado Zucchini Pasta
  221. Sake & Plum Wine Sangria
Thursday, October 18, 2018
  1. Chai Waffles with Cinnamon Apple Topping
  2. One Bowl Pumpkin Chocolate Muffins (Vegan + Gluten-free)
  3. Sheet Pan fajitas Tacos
  4. Vegan Mushroom Bourguignon With Potato Cauliflower Mash – Instant Pot
  5. Vegan Gummy Worms
  6. Product Review: So Delicious Frozen Mousse
  7. Vegan Lemon Poppy Seed Donuts
  8. Mad Scientist Smoothies
  9. Halloween Slime
  10. Instant Pot Wild Rice Mushroom Soup
  11. Kabocha Squash Feta Salad
  12. Easy Halloween Snack Ideas
  13. Protein Bar Witches Fingers
  14. Vegan Pumpkin Pie Truffles
  15. Pulled Jackfruit Sandwiches – Vegan Pulled “Pork”
  16. Vegan Pumpkin Blondies
  17. Chia Jam (using Juicy Juice)
  18. Grilled Plant-Based Beer Sausages
  19. Sleepy Morning Blender Matcha
  20. Soft-Batch Chocolate Chip Cookies {The Simply Vegan Cookbook}
  21. Vegan Cinnamon Roll Cookies
  22. 20 Vegan Lunch box Ideas – Back To School Recipes
  23. Vegan Cauliflower Tikka Masala
  24. Cilantro Onion Dip Party Platter
  25. Instant Pot Cauliflower and Butternut Thai Curry
  26. Instant Pot Tikka Masala – Vegan Tikka Masala Sauce
  27. Cucumber Sushi Rolls
  28. Curry Fried Rice – 1 Pot 20 Mins
  29. Sandwich Tacos
  30. Easy Homemade Salsa – 5 Min Blender Salsa
  31. Instant Pot Tomato Bisque from Scratch
  32. Tic Tac Toe Sandwiches
  33. Instant Pot Mushroom Tetrazzini
  34. Grain-free, Nut-free Vegan Chocolate Chunk Cookies
  35. My Diaper Bag Essentials (+ A Life Update)
  36. Vegan Cardamom Cookies – Cardamom Snickerdoodles
  37. Chickpea Flour Frittata – Eggless Vegan Frittata
  38. Fruit and Veggie Car Snacks
  39. Edible Car Snacks
  40. Pistachio Matcha Ice Cream
  41. Vegan Coffee Cake Recipe – Cinnamon Streusel Cake
  42. 3-Ingredient Chia and Quinoa Flatbread (vegan)
  43. Peanut Butter Balls with Rice Krispies
  44. Mexican Stuffed Peppers
  45. Chickpea Salad Sandwich {Fuss-Free Vegan Cookbook}
  46. Harissa Chickpea Stew with Sweet Potato
  47. Easy Chocolate Hemp Protein Balls
  48. Dairy Free GoGurt
  49. Vegan Banana Donuts Recipe – Baked Banana Bread Donut
  50. Falafel Burgers
  51. Samosa Wraps – Spiced Potato Chickpea Chutney Burrito
  52. Egg and Toast Cups
  53. Nut Free Snacks
  54. Vegan Malai Burfi (Milk Cake)- Indian Fudge Bars
  55. Cold Soba Noodle Salad Recipe
  56. Sriracha Chickpeas Cashew Spinach Bowl with Golden Curry Dressing
  57. Chipotle Tofu Rainbow Wraps
  58. Veggie Kurma – Coconut Korma Sauce with Cauliflower, Potatoes, Carrots, Chickpeas
  59. Pineapple Raspberry Wine Spritzer
  60. Mango Overnight Oats with Turmeric
  61. Vegan Chocolate Chip Cake Recipe
  62. Down Home BBQ Burger
  63. What’s inside my makeup bag (cruelty-free)
  64. 20 Cheap Vegan Meals – Vegan Recipes on a Budget
  65. Instant Pot Black Eyed Peas Rice Pulao – Lobia Pulao
  66. Vegan Pesto Pasta with Charred Broccoli
  67. Cauliflower Taco Meat – 1 Pan Cauliflower Walnut Taco filling Recipe
  68. Grilled BBQ Lentil Pizza
  69. Whole Wheat Naan Bread – Vegan Indian Naan Bread Recipe
  70. Gochugaru Baked Tofu, Melon, Veggie Skewers with Chili Lime Sauce
  71. Smoky Jackfruit “Chicken” Salad
  72. Smoky Jackfruit “Chicken” Salad
  73. Watermelon Crabs
  74. Avocado Raspberry Pops
  75. Vegan Blueberry Muffins with Pineapple
  76. Tuscan Pasta Salad with Lemon Vinaigrette
  77. Vegan Mango Ice Cream
  78. Vegan Yack Attack On the Go! Release + Giveaway
  79. Mexican Street Corn Salad with Black Beans
  80. Grilled Blackberry Cobbler
  81. One Pot Quinoa and Black Bean Wraps
  82. One Pot Quinoa and Black Bean Wraps
  83. Instant Pot Vegan Chili – Kidney Bean Red Lentil Chili
  84. Sheet Pan Veggie Dinner with Broccoli, Sweet Potato, Tofu, Chickpeas & Miso Maple Dressing
  85. 25 Easy Chickpea Recipes that are not all Curries. Healthy Vegan Garbanzo Bean Recipes
  86. Octopus Pizzas
  87. Easy Vegan Zucchini Bread Recipe
  88. Vegan King Oyster Scallops {The Wicked Healthy Cookbook}
  89. Golden Turmeric Roasted Cauliflower with Raita Dip
  90. Avial – South Indian Veggie Coconut Curry
  91. Zucchini Bread Oatmeal
  92. Zucchini Bread Oatmeal
  93. Vegan Instant Pot Mushroom Risotto
  94. Bulgogi Roasted Spring Veggie Bowl
  95. Chimichurri Sweet Potato Black Bean Quesadilla – 10 minute
  96. Vegan Lemon Cake with Cream Cheese Frosting
  97. Gluten-free Avocado Tahini Pasta
  98. Ask Angela: OSG recipes with 5 to 7 ingredients, my favourite popsicle molds, freezer-friendly summer recipes, and more!
  99. Ask Angela: OSG recipes with 5 to 7 ingredients, my favourite popsicle molds, freezer-friendly summer recipes, and more!
  100. Tofu and Veggie BBQ Bowl
  101. 20 Vegan Memorial Day Food Ideas for BBQ, Grilling
  102. Mini Cookie Dough Fudge Pops
  103. Mini Cookie Dough Fudge Pops
  104. Rice Cake Flowers
  105. Avocado Pasta with Smoky Pecans
  106. Caterpillar Fruit Kebabs
  107. Instant Pot Mushroom Masala
  108. BBQ Bean Bowls
  109. Vegan Paleo Grain free Chocolate Chip Cookies with Coconut flour
  110. Vegan Recipe and Snack Ideas for Camp and Travel
  111. Vegan Recipes and Snack Ideas for Camp and Travel
  112. Vegan Spanish Rice Bowl with Taco Spice Roasted Cauliflower
  113. Pulled BBQ Jackfruit Sandwiches
  114. Baked Blueberry Cheesecake {Vegan Comfort Classics} + Giveaway!
  115. Baked Blueberry Cheesecake {Vegan Comfort Classics} + Giveaway!
  116. Lentil Bolognese with Spaghetti
  117. Vegan Mother’s Day Brunch Recipes!
  118. Vegan Mother’s Day Brunch Recipes!
  119. Vegan Cinnamon Swirl Cake
  120. Ask Angela: Shelf-stable work lunch ideas, swapping chickpea miso, Scottsdale restaurant tips, and more!
  121. Ask Angela: Shelf-stable work lunch ideas, swapping chickpea miso, Scottsdale restaurant tips, and more!
  122. Instant Pot Cauliflower Soup – Smoky Vegan Cauliflower Soup
  123. Things I’m Loving Lately: May 2, 2018
  124. Things I’m Loving Lately: May 2, 2018
  125. Tempeh Tandoori Tikka Bowl with Cilantro Mint Chutney
  126. Lentil Brownies – Fudgy Nut Butter & Lentil Brownies
  127. Ask Angela: High-protein vegan entrées, turning muffins into doughnuts, how I soak seeds/nuts, and more!
  128. Ask Angela: High-protein vegan entrées, turning muffins into doughnuts, how I soak seeds/nuts, and more!
  129. 3 Ways to Enjoy Raspberry Acai Chocolate Bars
  130. 3 Ways to Enjoy Raspberry Acai Chocolate Bars
  131. Glow Getter: Fresh Restaurants and Juice Bars Founder Ruth Tal
  132. Vegan Japanese Curry in Instant Pot (Saucepan Option)
  133. Banana Yogurt Goose Pops
  134. Barbecue Lentil Farro Cauliflower Bake – BBQ Casserole
  135. Ask Angela: The spiralizer I use, make-ahead Superfood Porridge, Chocolate “Nutella” swaps, and more!
  136. 25 Easy Lentil Recipes
  137. Vegan Yack Attack On the Go!: Portobello Fajita Salad
  138. Vegan Yack Attack On the Go!: Portobello Fajita Salad
  139. Crazy Mug Lady: A round-up of my fave mugs!
  140. Lentil Fritters in Eggplant, Sweet Potato Coconut Stew – Bengali Chapor Ghonto
  141. Deconstructed Vegan Summer Rolls
  142. Ask Angela: Favourite uses for hemp hearts, make-ahead lentil loaf tips, my go-to wrap, and more!
  143. Instant Pot Saag Aloo with Sweet Potatoes
  144. Vegan Biscuits and Gravy
  145. Vegan Biscuits and Gravy
  146. Tofu Achari Paneer – Tofu & Veggies in Achari Sauce
  147. Ask Angela: Our go-to vegan sunscreen, freezing vegan taco “meat,” a reader poll, and more!
  148. Vegan Chocolate Chip Muffins with Coconut
  149. Air Fryer BBQ Lentil Meatballs – #VYAPantrychallenge
  150. Air Fryer BBQ Lentil Meatballs – #VYAPantrychallenge
  151. Vegan Rose Sauce Farfalle Pasta with Roasted Veggies
  152. 15 Vegan Easter Brunch and Dessert Recipes
  153. Things I’m Loving Lately: March 29, 2018
  154. April Fools Pranks Your Kids Will Love
  155. Cake Sushi
  156. Ginger Coriander Sprouted Lentils Avocado Toast
  157. Refreshing Strawberry Turmeric Salad
  158. Refreshing Strawberry Turmeric Salad
  159. 6 Month Anniv, Table of Contents and Tips – Vegan Richa’s Everyday Kitchen Cookbook!
  160. 25 Healthy Vegan Gluten Free Dinner Recipes
  161. Vegan Spinach Pinwheels with Cream Cheese
  162. Carrot Garden Cupcakes
  163. Ask Angela: A protein-packed lunch idea, tomato-free Cozy Stew, family meal times, and more
  164. Veggie Chickpea Potato Soup in Instant Pot
  165. Nutty Crusted Butternut Squash Bowl with 10-Spice Roasted Chickpeas
  166. Lentil Sloppy Joes
  167. Eggplant & Tofu in Soy Lime Sauce – Baked Eggplant stir fry
  168. Ask Angela: A new spin on my Raw Chocolate Brownies, my DIY food styling tricks, and more
  169. Cauliflower Fried Rice – 1 Pot
  170. 20 Lucky St Patricks Day Food Ideas
  171. Things I’m Loving Lately: March 12, 2018
  172. Leprechaun Apple Hats
  173. Mint Chocolate Chip Pancakes
  174. Shamrock Pizza
  175. Vegan Keema Naan with Keema Lentils
  176. Ask Angela: Tips for drinking more water, my go-to cookware, and more
  177. 30 Truffle Recipes (Vegan, Gluten Free)
  178. Glow Getter: Author, Speaker, and Nutritionist Meghan Telpner
  179. Instant Pot Tomato Soup with Cornmeal Crusted Tofu Croutons
  180. Salted Caramel French Toast Casserole
  181. Salted Caramel French Toast Casserole
  182. Roasted Eggplant Potatoes Chickpeas with Moroccan Merguez seasoning
  183. Rainbow Pancake Tacos
  184. How to Make a Leprechaun Trap
  185. Ask Angela: Savoury toddler snack ideas, nut-free flourless muffins, and more
  186. Shamrock Shake
  187. Thandai Phirni – Spiced Rice Flour Pudding
  188. Matcha Pancakes
  189. Flourless Bite-Sized Breakfast Muffins
  190. Mexican Pinto Beans (Vegan, Gluten Free)
  191. 15 High Protein Vegan Meals
  192. Mango BBQ Soy Curls or Jackfruit Tacos
  193. Triple Almond Energy Balls (vegan, grain-free, naturally sweetened)
  194. Double Chocolate Granola Bars (Vegan)
  195. Ask Angela: My morning coffee recipes, Instant Pot reader poll, and more!
  196. Chocolate Protein Ice Cream {VIDEO} – #VYApantrychallenge
  197. PB&J Buckwheat Granola – #VYAPantryChallenge
  198. 16 Fun Vegan Appetizers!
  199. Rocky Road Popcorn Clusters
  200. White Bean Beer Fondue
  201. Refined Sugar-Free Raspberry Hot Cocoa
  202. Avocado Mousse Parfaits with Strawberries & Coconut Whipped Cream
  203. Update + Coconut and Berries in 2016
  204. Courgetti Salad with Cherry Tomatoes, Grilled Corn & Herby Dressing
  205. A Vegan Dinner Party with La Belle Assiette
  206. Plant-Powered Families: Review & Double Chocolate Orange Banana Muffins
  207. Red Lentil, Spinach & Potato Curry with Baobab [& a Giveaway!]
  208. Vegan Hazelnut-Coffee Mousse (& Banana Crunch Parfaits)
  209. Sun-Dried Tomato Pesto & Asparagus Quinoa Salad
  210. Review: Healthy Nibbles Box
  211. Lemon, Ginger & Green Tea Smoothie + Optimum 9200 Blender Giveaway
  212. Mini Vegan Pizza Potato Skins
  213. Tempeh Pizza Three Ways
  214. The HappyCow Cookbook Review + Counter Culture’s Pasta with Pumpkin Curry Recipe
  215. Black Rosé Punch
  216. Susan’s Panzanella with Grilled Eggplant, Polenta & Vegan Parmesan
  217. Fitness Friday: Banana Almond Butter Recovery Smoothie + 5 Fav Boot Camps for Summer
  218. Vegan 4th of July!
  219. BBQ Pulled Jackfruit
  220. Creamy Dreamy Avocado Zucchini Pasta
  221. Sake & Plum Wine Sangria

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Vegan Nutfree Soyfree Recipe.

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

When I crave some cinnamon roll action but want a super quick option, I make this cake! The simple 1 Bowl yellow cake is lightly sweet and makes soft and moist cakes. Add 2 layers of cinnamon sugar and swirl some in. Bake and done! Add a glaze if you like. The Cake is sweet enough and delicious without any. Serve as is or warm with vegan butter.

To make this gluten-free, try the flour mix from my gluten-free christmas cake.

This cake is soft, moist, cinnamony and vibrant. Perfect for a Sunday treat with Masala Chai or spiced coffee drinks, or carry along on trips or school. Add a glaze/icing to make it into a delectable dessert. Add some nuts with the cinnamon swirl. Bake the batter into cupcakes/muffins, so many options!

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

More Fantastic Bakes from the blog

Gluten-free options

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com Print10 mins50 mins1 hrs

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add nuts to the swirls for variation. Vegan Nutfree Soyfree Recipe.

Course: Dessert Cuisine: American, Vegan Servings: 6 Calories: 311 kcal Author: Vegan RichaYellow Vanilla cakeWet:

  • 1 cup non dairy milk such as almond or soy
  • 1 tsp vinegar
  • 1/3 cup sugar 1 tbsp more for sweeter
  • 1/4 cup oil
  • 1 tsp vanilla extract
  • a few drops of almond extract optional but wonderful
  • a good pinch of turmeric for color optional

Dry:

  • 2 cups of flour ( I use all unbleached all purpose, or a combination of all purpose and wheat)
  • 1 tbsp cornstarch (optional)
  • 2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp salt

Cinnamon Swirl:

  • 3 tbsp sugar light brown sugar or a mix of brown and regular
  • 1.25 tsp cinnamon
  • pinch of cardamom or chai spice or ginger or orange zest for variation

US CustomaryMetric

  1. Prepare a loaf pan by lining with parchment or greasing. Preheat the oven to 350 degrees F ( 180 deg C).
  2. Mix the non dairy milk and vinegar and let sit for 2 mins. Then add the rest of the wet ingredients and whisk well to combine. Sugar should be well combined.
  3. Add the flour*, starch baking powder, baking soda and salt (through a sieve or mixed in another bowl). whisk well to combine. The mixture should be a flowy but just slighty stiff (depends on the flours used. (*If using more whole grain flour, start with 1 3/4 cup flour and add in more flour 1 tbsp at a time). You can also in some spices into the flour for other flavors.

  4. In a small bowl mix the cinnamon, sugar and a good pinch of salt. Press down with a spoon and mix until the cinnamon is mixed in.
  5. Add half of the batter to a prepared loaf pan. Sprinkle half of the cinnamon mixture on the batter. Pour the rest of the batter and even it out. Sprinkle the remaining cinnamon mixture on top. Use a knife to swirl in lightly throughout the batter. Spray oil on top to seal in the cinnamon mixture
  6. Bake for 50 to 60 minutes (depends on the pan and oven) Check from the center at 45 mins and continue baking till the toothpick comes out completely clean.
  7. Cool on the counter for 10 mins then remove from the pan and continue to cool completely before slicing. Slice and Store on the counter for upto 2 days and refrigerated for upto a week. Slices can also be frozen. Add an icing for dessert.

Variations: Add some chopped nuts on the cinnamon sugar layers for variation.

Bake into cupcakes with 1 or 2 cinnamon layer. Bake for 22 to 25 mins.

Nutrition is 1 of 6 serves ( 2 slices)

Nutrition FactsVegan Cinnamon Swirl Cake Amount Per Serving Calories 311 Total Fat 10g Sodium 269mg Potassium 212mg Total Carbohydrates 50g Dietary Fiber 1g Sugars 17g Protein 4g Calcium Iron * Percent Daily Values are based on a 2000 calorie diet.

This Vegan Cinnamon Swirl Cake is super Easy and Quick. A simple yellow cake, swirled with cinnamon sugar makes for a delightful treat. Add some nuts into the swirl for variation #Vegan #Nutfree #Soyfree #Dessert #Recipe #veganricha | VeganRicha.com

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